First they came for your light bulbs, then your meat, now…bread!? Global Warming Linked To Production Of Bread, Study Reveals —
The seemingly innocuous loaf of bread you just consumed may be contributing to global warming, according to a new published Wednesday in the science journal Nature Plants. It has been known for some time that in addition to fossil fuels, food production and consumption significantly contributes to anthropogenic climate change. For instance, it has been estimated…